Tekila Menu
Appetizers
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TRES AMIGOS DIP
Black beans with chorizo, guacamole, queso dip.
$16
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STREET CORN
Grilled corn Mayonnaise, cotija cheese, tajin, lime. Add Hot cheetos crumbs +$1
$9
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TEKILA SAMPLER
Southwestern eggrolls, birria wontons, chicken wings, and flauta de tinga. Sauce options: buffalo, BBQ, honey sirracha, dry, lemon pepper, sweet chili.
$23
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QUESO FUNDIDO
Melted mozzarella, queso dip, chorizo, sliced jalapeños, served with tortillas.
$11
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MEXICAN GUACAMOLE MKT
Hass avocado, pico de gallo, cilantro, lime juice. Add: Chicharron de ribeye - Chicharron de Porkbelly
Chicharron de ribeye $8
Chicharron de Porkbelly $4
Crispy pork belly $3
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CHICKEN WINGS
Celery and carrots, choice of ranch or blue cheese dressing Sauce Options: Buffalo, BBQ, Dry, Lemon Pepper, Honey Siracha, Sweet Chili.
$18
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BIRRIA WONTONS
Wontons stuffed with Jalisco-Style birria and chihuahua cheese, a bed of guacamole, served with chipotle aioli.
$10
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BBQ BRISKET NACHOS
Slow-cooked brisket, black beans with chorizo, cheese dip, BBQ siracha sauce, pico de gallo, green onions, sour cream, jalapeños.
$16
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JOSPER CAULIFLOWER
Josper grilled cauliflower, roasted pistachios, cheese sauce, topped with parmesan cheese.
half $9
full $15
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SOUTHWESTERN EGGROLLS
Chicken eggrolls, guacamole, pickeld red onions, chipotle aioli on the side.
$12
Al Crudo
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COCTEL DE CAMARON
House-made cocktail sauce, cooked shrimp, avocado, cilantro, red onion and two corn tostadas.
$20
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CEVICHE TOSTADAS
Two tostadas, jalapeño mayo, lime cooked shrimp, scallops, avocado, red onion, cucumber, cilantro, and mango.
$15
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TEKILA OYSTERS
Fresh Oyster with cocktail sauce and fresh lime or Al Josper Grilled oysters creamy spinach, mushroom and bell pepper sauce with parmesan cheese.
$14
Pastas
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CREAMY CHIPOTLE PASTA
Fettuccine, jumbo shrimp covered in a spicy chipotle sauce.
$24
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HAY ALFREDO
Fettuccine, chicken covered in a garlic parmesan cream sauce, and broccoli.
$24
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AL MOJO DE AJO
Fettuccine, shrimp, mojo de ajo, Moscato white wine, sauteed onions & peppers.
$25
Soups & Salads
Add: Chicken 6, Steak 8, Shrimp 10, Tuna 10, Salmon 12-
CHOPPED SALAD
Romaine lettuce tossed in a chipotle honey mustard, cucumbers, diced tomatoes and avocado, sliced radish, scallions, cilantro, queso fresco, chili-lime seasoning.
$9
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TROPICAL SALAD
Romaine lettuce tossed in a citrus vinaigrette, diced mango, strawberries, cucumbers, red onions, sliced avocado, shredded coconut.
$10
Chicken $5
Steak $8
Shrimp $10
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TACO SALAD
Taco bowl, romaine lettuce tossed, corn, mixed peppers, sauteed onion, pico de gallo, chipotle cream, house-made ranch.
$12
Chicken $5
Steak $8
Shrimp $10
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CAESAR SALAD
Romaine lettuce, caesar dressing, shaved parmesan cheese, tajin-infused crostini.
Small $7
Large $9
Chicken $6
Steak $8
Shrimp $10
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SOUP OF THE DAY
Cup $5
Bowl $8
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CHICKEN NOODLE SOUP
Cup $5
Bowl $8
Tacos
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SHRIMP TACOS
Three fried/grilled shrimp tacos, shredded cabbage, pico de gallo, chipotle aioli.
$18
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CARNE ASADA TACOS
Three teres major tacos, queso fresco, red onions, cilantro
$17
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BACON CHICKEN TACOS
Three grilled chicken tacos, bacon, shredded lettuce & cheese, pico de gallo.
$16
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FISH TACOS
Three grilled snapper tacos, shredded cabbage, red onions, cilantro, tartar sauce.
$18
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QUESABIRRIA TACOS
Three Jalisco-style birria and chihuahua cheese tacos, served with consome, cooked onions, cilantro.
$17
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SHORT RIB TACOS
Slow-cooked short rib, grilled onion, cilantro.
$18
Sides
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GRILLED VEGGIES
$8
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TEKILA FRIES
$8
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JOSPER ROASTED ASPARAGUS
$9
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HERB ROASTED POTATOES
$7
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BRUSSEL SPROUTS
$8
TexMex Modern
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BURRITO SUIZO
10in. Flour tortilla, rice, beans and choice of meat, Queso dip, Tomatillo sauce, queso fresco, cilantro, red onions, sour cream, avocado slices.
Steak $18
Chicken $16
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FLAUTAS DE TINGA
Four fried tinga taquitos topped with a Mexican salad. Served with Mexican rice, refried beans.
$16
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ENCHILADAS VERDES
Three grilled chicken enchiladas topped with salsa verde, cheese dip, sour cream, queso fresco, red onions and cilantro.
$17
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FAJITA QUESADILLA
10” flour tortilla with blended cheese, grilled chicken, steak, bell peppers and onions.
$17
Al Josper Grill
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CARNE ASADA
Marinated teres major, grilled spring onions and roasted bell peppers. Served with Mexican rice and refried beans.
$25
Add Shrimp $6
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SWEET-CHILI SALMON
Grilled Salmon, sweet-chili sauce, bed of Mexican rice, brussel sprouts.
$26
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FILET MIGNON
8oz Fillet with red potatoes, asparagus topped with chef red wine sauce.
$40
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GRILLED GARDEN SNAPPER
Black snapper covered in a cilantro butter sauce, grilled veggies.
$25
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TRIO ESPECIAL
Tenderloin, chicken and shrimp, grilled onions, bell peppers and tomatoes, queso dip, Mexican rice, refried beans.
$28
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RIBEYE
14oz ribeye, grilled asparagus, Argentinian chimichurri sauce, roasted potatoes.
$38
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SHORT RIB
Slow cooked short rib for 12 hours with a special gravy and a side of red potatoes.
$38
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LEMON PEPPER CHICKEN
Marinated half chicken, red potatoes, grilled asparagus, and house-made corn tortillas.
$22
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NEW YORK STRIP
14oz New York strip served Tekila fries.
$35
Hamburgers
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TEKILA DRIP BURGER
Brioche bun, 8oz angus beef patty, caramelized onions, pickles, covered in cheddar sauce, bacon bits and served with fries. House dressing.
$19
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LA CLÁSICA
Brioche bun, 8oz angus beef patty, cheddar cheese, tomato, red onion, pickles, bacon and served with fries.
$16
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BRISKET SÁNDWICH
Slow-cooked brisket, Texas toast, sriracha BBQ sauce, Pepper jack cheese, coleslaw, pickles and served with fries.
$16
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SHORT RIB SUB
Brioche bun, cheddar short rib, pepper jack cheese, caramelized onion, pickles served with fries.
$16
Fajitas
All fajitas are served with Mexican rice and refried beans, housemade corn or flour tortillas.-
CHICKEN FAJITAS
Marinated grilled chicken, sauteed peppers & onions.
$24
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CARNE ASADA FAJITAS
Marinated teres major, sauteed peppers & onions.
$26
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PARRILLADA MIX
Carne asada, chicken breast, jumbo shrimp, chorizo, block of queso fresco, sauteed peppers & onions.
$33
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SEAFOOD FAJITA MIX
Jumbo shrimp, red snapper, scallops, a cob of corn, sauteed peppers & onions.
$36
Beverages
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SOFT DRINK
Coke, Coke Zero, Dr. Pepper, Sprite
$3
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AGUAS FRESCAS
Horchata, Jamaica, Pineapple Cucumber Mint
$5
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ROOT BEER
$5
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SPARKLING WATER
Topo Chico, San Pellegrino
$5
An 18% gratuity is added to all parties of four (4) or more. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Alert your server if you have any special dietary requirements.